v. 4 n. 3 (2008): Ambiência
Publicado:
31-08-2009
Assessment of chemical and fatty acid profile in meat from chickens fed with rations made of meat and bone flour
Olfactometry as a tool for the efficiency verification of industrial odor neutralizer
Enteroparasites detected at Arroio do Engenho in the city of Guarapuava, Parana
An assessment of the perception of the environmental management importance in vehicle service facilities in the city of Irati, Paraná
Social and environmental responsibility: the evolution of concepts amongst engineering students
Phytosociology of an Open Ombrophylous Forest in a rural settlement area at Jaci Paraná District, Porto Velho, Rondonia
Efficiency and selectivity of insecticides in the control of Schizaphis graminum and Rhopalosiphum padi (Hemiptera, Aphididae) in black oat crops
The use of physical shelters in direct sowing of forest tree species – a review
Artificial neural net use as an alternative to biomass and organic carbon mapping in natural forest trees
Trends of consumption and commercialization price of the Brazilian-pine nut – seed of Araucaria angustifolia (Bert.) O. Ktze., in the state of Parana
Implantation of a Ctenocephalides felis felis (Bouché, 1835) colony and determination of the development period of the immature stages under controlled conditions
Physical fragility in conservation units: a case study of the Itaytyba Ecological Reserve - RPPN
Environmentalism: a study about the environmentalist NGOs identities in Brazil